ZEERA INDIAN CUISINE

1201 US HWY 1 STE 38, NORTH PALM BEACH, Palm Beach County. DBPR licence 6022544. 7 inspection visits from 2024-01-12 to 2026-04-09.

Referred for possible fineLast visit, 2026-04-09: routine inspection, 3 high-priority, 1 intermediate, 1 basic violations

2 of 6routine inspections with more high-priority violations than the Palm Beach County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-04-09	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	1	2.01	5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2026-01-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2	2.01	4 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 40 Employee lockers provided and used, clean
2025-03-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	1	1.88	2 areas 08 Food protection, cross-contamination 27 Water source safe, hot and cold under pressure (x2)
2024-12-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	1	1.88	3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-06-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-04-25	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	5	4	1.51	9 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2024-01-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.51	2 areas 03 Food Out of Temperature 25 Single service items properly stored, handled, dispensed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.