InspectLens

EL PEPIAN RESTAURANTE INC

426 N DIXIE HWY, LAKE WORTH, Palm Beach County. DBPR licence 6022693. 8 inspection visits from 2024-02-20 to 2026-07-23.

Passed, no follow-up neededLast visit, 2026-07-23: routine inspection, 2 high-priority, 1 intermediate, 2 basic violations
3 of 7routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212 2.37
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-12-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
200 2.01
2 areas
  • 08 Food protection, cross-contamination
  • 50 Current license properly displayed
2025-10-13 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-08-13 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
142 2.01
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2025-02-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
234 1.88
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 40 Employee lockers provided and used, clean
2024-09-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
140 1.88
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-03-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
333 1.51
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
421 1.51
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.