InspectLens

SQUARE PEG PIZZERIA

4957 W ATLANTIC AVE, DELRAY BEACH, Palm Beach County. DBPR licence 6022718. 10 inspection visits from 2023-10-25 to 2026-04-23.

Not corrected at follow-up, referred for possible fineLast visit, 2026-04-23: follow-up visit, 0 high-priority, 3 intermediate, 0 basic violations
4 of 4routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-10-14)
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-04-23 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
030
2 areas
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated (x2)
2026-02-21 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
141
5 areas
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2026-02-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
363 2.01
9 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-10-14 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
122
4 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 53 Food management certification valid / Employee training verification
2025-10-14 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
744 2.01
10 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-03-03 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
324
8 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2024-09-18 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111
1 area
  • 22 Food contact surfaces of equipment and utensils clean (x3)
2024-03-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
432 1.51
8 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 53 Food management certification valid / Employee training verification
2023-10-26 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
121
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 53 Food management certification valid / Employee training verification
2023-10-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
341 1.51
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.