FOX HOLLOW GOLF CLUB

10050 ROBERT TRENT JONES PKWY, TRINITY, Pasco County. DBPR licence 6102237. 11 inspection visits from 2023-12-08 to 2026-10-21.

Corrected at follow-upLast visit, 2026-10-21: follow-up visit, 0 high-priority, 0 intermediate, 3 basic violations

5 of 6routine inspections with more high-priority violations than the Pasco County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pasco County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		2 areas 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2026-10-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	11	0.72	10 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils (x2) 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation
2026-06-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	0		1 area 03 Food Out of Temperature
2026-04-14	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	0		2 areas 03 Food Out of Temperature 53 Food management certification valid / Employee training verification
2026-04-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	4	0	0.94	6 areas 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2025-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	0.94	3 areas 01 Approved source 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2024-10-07	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	8		6 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 36 Floors properly constructed, clean, drained, coved (x4) 40 Employee lockers provided and used, clean
2024-10-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	5		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved (x3)
2024-08-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	5	13	1.19	15 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x5) 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2024-03-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	1.31	2 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed
2023-12-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	1	1.31	3 areas 01 Approved source 03 Food Out of Temperature (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.