HANGRY JOE'S HOT CHICKEN

5347 GALL BLVD, ZEPHYRHILLS, Pasco County. DBPR licence 6113459. 12 inspection visits from 2023-08-25 to 2026-08-05.

Corrected at follow-upLast visit, 2026-08-05: follow-up visit, 0 high-priority, 0 intermediate, 3 basic violations

3 of 5routine inspections with more high-priority violations than the Pasco County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pasco County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved
2026-08-04	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	2	0	3		4 areas 01 Approved source 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved
2026-07-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	0	3	0.72	6 areas 01 Approved source 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2026-04-07	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	0	5	0.94	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed (x2) 40 Employee lockers provided and used, clean 50 Current license properly displayed
2025-11-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	4	0.94	4 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 50 Current license properly displayed
2025-02-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-02-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	0	1.19	2 areas 03 Food Out of Temperature 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-10-28	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3		5 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2024-05-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-05-06	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	4	1.31	6 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 25 Single service items properly stored, handled, dispensed (x2) 29 Plumbing installed and maintained (x2) 53 Food management certification valid / Employee training verification
2023-09-13	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-08-25	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	1	1		3 areas 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 50 Current license properly displayed 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.