InspectLens

MULLIGANS IRISH PUB

23253 PLANTATION PALMS BLVD, LAND O' LAKES, Pasco County. DBPR licence 6113546. 10 inspection visits from 2023-12-11 to 2026-09-21.

Passed, no follow-up neededLast visit, 2026-09-21: routine inspection, 0 high-priority, 1 intermediate, 1 basic violations
3 of 5routine inspections with more high-priority violations than the Pasco County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pasco County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.72
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
2026-05-21 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
011
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
2026-05-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
221 0.94
5 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
2026-02-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
224 0.94
8 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2025-04-30 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 23 Non-food contact surfaces clean
2025-03-06 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
011
2 areas
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2025-02-20 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
433
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2025-01-22 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001
1 area
  • 06 Potentially hazardous food properly thawed
2024-05-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.31
6 areas
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2023-12-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
210 1.31
2 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.