| 2025-12-03 |
Follow-up visit |
More time given
DBPR: Call Back - Extension given, pending |
0 | 4 | 3 |
|
5 areas- 16 Dishwashing facilities designed, constructed, operated
- 22 Food contact surfaces of equipment and utensils clean
- 29 Plumbing installed and maintained (x2)
- 36 Floors properly constructed, clean, drained, coved
- 53 Food management certification valid / Employee training verification (x2)
|
| 2025-12-02 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
2 | 6 | 7 |
0.94 |
12 areas- 03 Food Out of Temperature
- 08 Food protection, cross-contamination
- 11 Personnel with infections restricted
- 13 Clean clothes, hair restraints
- 16 Dishwashing facilities designed, constructed, operated
- 22 Food contact surfaces of equipment and utensils clean
- 29 Plumbing installed and maintained (x2)
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 36 Floors properly constructed, clean, drained, coved
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification (x2)
|
| 2025-07-08 |
Follow-up visit |
Corrected at follow-up
DBPR: Call Back - Complied |
0 | 1 | 0 |
|
1 area- 22 Food contact surfaces of equipment and utensils clean
|
| 2025-05-02 |
Follow-up visit |
More time given
DBPR: Call Back - Extension given, pending |
0 | 3 | 3 |
|
5 areas- 08 Food protection, cross-contamination
- 11 Personnel with infections restricted
- 22 Food contact surfaces of equipment and utensils clean (x2)
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2025-05-01 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
7 | 3 | 3 |
1.19 |
11 areas- 01 Approved source
- 02 Original container: properly labeled, date marking, consumer advisory
- 03 Food Out of Temperature
- 08 Food protection, cross-contamination (x2)
- 11 Personnel with infections restricted
- 22 Food contact surfaces of equipment and utensils clean (x2)
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 41 Toxic items properly stored, labeled and used properly
- 50 Current license properly displayed
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2025-01-07 |
Follow-up visit |
Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended |
0 | 2 | 1 |
|
3 areas- 23 Non-food contact surfaces clean
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2024-12-02 |
Follow-up visit |
More time given
DBPR: Call Back - Extension given, pending |
0 | 2 | 1 |
|
3 areas- 23 Non-food contact surfaces clean
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2024-11-19 |
Follow-up visit |
Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended |
1 | 2 | 1 |
|
4 areas- 03 Food Out of Temperature
- 23 Non-food contact surfaces clean
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2024-11-06 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
2 | 2 | 1 |
1.19 |
5 areas- 03 Food Out of Temperature
- 08 Food protection, cross-contamination
- 23 Non-food contact surfaces clean
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification
|
| 2024-05-23 |
Follow-up visit |
Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended |
0 | 1 | 1 |
|
2 areas- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 51 Other conditions sanitary and safe operation
|
| 2024-03-19 |
Follow-up visit |
Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension |
1 | 1 | 2 |
|
3 areas- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
- 50 Current license properly displayed
- 51 Other conditions sanitary and safe operation
|
| 2024-03-18 |
Routine inspection |
Emergency closure recommended
DBPR: Emergency order recommended |
3 | 3 | 3 |
1.31 |
6 areas- 08 Food protection, cross-contamination
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
- 36 Floors properly constructed, clean, drained, coved
- 50 Current license properly displayed
- 51 Other conditions sanitary and safe operation
|
| 2023-11-07 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
1 | 0 | 5 |
1.31 |
5 areas- 08 Food protection, cross-contamination (x2)
- 16 Dishwashing facilities designed, constructed, operated
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 36 Floors properly constructed, clean, drained, coved
- 51 Other conditions sanitary and safe operation
|