CULVER'S

6386 GALL BLVD, ZEPHYRHILLS, Pasco County. DBPR licence 6113610. 9 inspection visits from 2023-11-08 to 2026-08-06.

Passed, no follow-up neededLast visit, 2026-08-06: routine inspection, 1 high-priority, 0 intermediate, 0 basic violations

2 of 6routine inspections with more high-priority violations than the Pasco County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pasco County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	0.72	1 area 03 Food Out of Temperature
2026-03-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	0.94	2 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean
2025-10-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	0.94	3 areas 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean
2025-05-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.19	2 areas 21 Wiping cloths clean, used properly, stored 53 Food management certification valid / Employee training verification
2024-12-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	5	1.19	4 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean
2024-04-02	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated
2024-04-01	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	7	0	8		9 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils
2024-01-23	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3		4 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-11-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	0	1.31	3 areas 03 Food Out of Temperature 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean

The food: where these dishes come from

Culver's is known for hamburger and frozen custard. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Culver's location. How Culver's's 125 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.