SAM'S NEW YORK PIZZA

4209 LITTLE RD, NEW PORT RICHEY, Pasco County. DBPR licence 6113660. 12 inspection visits from 2023-07-25 to 2026-10-28.

Passed, no follow-up neededLast visit, 2026-10-28: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations

2 of 6routine inspections with more high-priority violations than the Pasco County average that year (4 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-08-24)

1inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-08-24	2026-08-25	Rodent activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pasco County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.72	2 areas 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean
2026-08-25	Complaint follow-up	Allowed to reopen DBPR: Emergency Order Callback Complied	0	1	1		2 areas 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean
2026-08-24	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	1	2	6		8 areas 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly
2026-04-14	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-04-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	1	0.94	4 areas 01 Approved source 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-05-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	1.19	5 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean (x2) 53 Food management certification valid / Employee training verification
2025-01-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	1.19	2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2)
2024-05-23	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-04-10	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2024-03-28	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	2	7	1.31	12 areas 01 Approved source 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-12-20	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	0	4	0	1.31	4 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2023-07-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.