THAI ORCHID

4339 66 ST N, KENNETH CITY, Pinellas County. DBPR licence 6209697. 11 inspection visits from 2023-11-15 to 2026-10-07.

Passed, no follow-up neededLast visit, 2026-10-07: routine inspection, 4 high-priority, 5 intermediate, 12 basic violations

6 of 7routine inspections with more high-priority violations than the Pinellas County average that year (0 had none)

2emergency closures recommended at an inspection since July 2023 (latest 2025-11-17)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	5	12	1.13	13 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2026-05-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	8	1.15	9 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-11-19	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 50 Current license properly displayed
2025-11-19	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	1	4		5 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2025-11-18	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	6	2	7		9 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x5) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2025-11-17	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	8	6	7	1.15	12 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x5) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly (x2) 50 Current license properly displayed
2025-02-28	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	1	2	6		7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2025-02-27	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	4	2	10	1.27	9 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x3) 50 Current license properly displayed
2024-08-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	3	7	1.27	11 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2)
2024-04-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	9	1.55	9 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2023-11-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	4	7	1.55	12 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly (x2) 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.