MR SOUVLAKI RESTAURANT

802 N PINELLAS AVE, TARPON SPGS, Pinellas County. DBPR licence 6215121. 8 inspection visits from 2023-07-05 to 2026-05-01.

Corrected at follow-upLast visit, 2026-05-01: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

4 of 5routine inspections with more high-priority violations than the Pinellas County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-04-30	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	3	0	1.15	5 areas 01 Approved source 03 Food Out of Temperature 11 Personnel with infections restricted 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2025-12-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.15	2 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints
2025-05-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	5	1.27	6 areas 01 Approved source 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints (x2) 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 50 Current license properly displayed
2024-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	2	1.27	4 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained
2024-05-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	2	7	1.55	9 areas 01 Approved source 10 In use food dispensing utensils properly stored (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2023-07-20	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	6	5	8		14 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2023-07-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	1		2 areas 11 Personnel with infections restricted (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.