CHINA WOK

1951 N PINELLAS AVE STE 501, TARPON SPRINGS, Pinellas County. DBPR licence 6215251. 9 inspection visits from 2023-12-20 to 2026-06-09.

Passed, no follow-up neededLast visit, 2026-06-09: routine inspection, 2 high-priority, 1 intermediate, 1 basic violations

5 of 6routine inspections with more high-priority violations than the Pinellas County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	1	1.15	3 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean
2026-01-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	4	1.15	4 areas 01 Approved source 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean
2025-05-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-05-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	1	3	1.27	5 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2024-12-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	6	1.27	7 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2024-05-01	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	3	1.55	8 areas 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-01-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 22 Food contact surfaces of equipment and utensils clean
2023-12-28	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	3	2	2		5 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean (x2)
2023-12-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	6	6	1.55	10 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.