AMICIS CATERING

205 MARLBOROUGH ST, OLDSMAR, Pinellas County. DBPR licence 6215683. 14 inspection visits from 2023-10-24 to 2026-11-03.

Passed, no follow-up neededLast visit, 2026-11-03: routine inspection, 0 high-priority, 1 intermediate, 6 basic violations

2 of 6routine inspections with more high-priority violations than the Pinellas County average that year (2 had none)

2emergency closures recommended at an inspection since July 2023 (latest 2026-09-02)

1inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-09-02	2026-09-03	Rodent activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	1.13	5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 21 Wiping cloths clean, used properly, stored 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2026-09-03	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	1	3		3 areas 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2026-09-02	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	1	2	8	1.13	8 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x3)
2026-04-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	1.15	8 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2026-02-10	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2025-12-09	Complaint follow-up	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	1	3		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-12-08	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	3	3	7		9 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-03-24	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-19	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	1	1		3 areas 24 Storage/handling of clean equipment, utensils 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2025-01-22	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	7	1.27	7 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved (x3) 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY) 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-08-08	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	2	1	1		3 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean (x2)
2024-06-07	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	3	1.55	5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2)
2023-10-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	0		1 area 22 Food contact surfaces of equipment and utensils clean
2023-10-24	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	1.55	3 areas 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

The food: where these dishes come from

Checkers & Rally's is known for hamburger, french fries and milkshake. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Checkers & Rally's location. How Checkers & Rally's's 150 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.