SERBIAN MEDITERAN RESTAURANT LLC

6500 4 ST N, ST. PETERSBURG, Pinellas County. DBPR licence 6216099. 10 inspection visits from 2023-11-27 to 2026-09-17.

Corrected at follow-upLast visit, 2026-09-17: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

3 of 7routine inspections with more high-priority violations than the Pinellas County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-07-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	1	1.13	5 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2026-01-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	1.15	1 area 08 Food protection, cross-contamination
2025-12-09	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.15
2025-03-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	1.27	1 area 50 Current license properly displayed
2024-12-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	2	1.27	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 09 Foods handled with minimum contact 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 50 Current license properly displayed
2024-04-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.55	1 area 08 Food protection, cross-contamination (x2)
2023-11-30	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	4		3 areas 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2023-11-27	Routine inspection	Warning: inspector to return DBPR: Warning Issued	6	4	13	1.55	14 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x4) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.