BERLINS DOENER

4195 34 ST S, ST PETERSBURG, Pinellas County. DBPR licence 6216296. 12 inspection visits from 2023-10-24 to 2026-08-24.

Corrected at follow-upLast visit, 2026-08-24: follow-up visit, 0 high-priority, 0 intermediate, 1 basic violations

2 of 7routine inspections with more high-priority violations than the Pinellas County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2023-10-24)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-08-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	1	1.13	3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2026-01-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	4	1.15	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2025-08-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	6	1.15	7 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 51 Other conditions sanitary and safe operation
2025-04-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	3		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils
2025-04-01	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	5	1.27	4 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils
2024-10-23	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-09-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	0	1.27	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-01-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	3	1.55	4 areas 02 Original container: properly labeled, date marking, consumer advisory 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 40 Employee lockers provided and used, clean
2023-11-06	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-10-25	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	1	1	0		2 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2023-10-24	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	1	1	1.55	3 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.