InspectLens

WILD IRIS CAFE

434 VIRGINIA LN, DUNEDIN, Pinellas County. DBPR licence 6216724. 10 inspection visits from 2023-09-06 to 2026-09-22.

Passed, no follow-up neededLast visit, 2026-09-22: routine inspection, 2 high-priority, 2 intermediate, 9 basic violations
5 of 7routine inspections with more high-priority violations than the Pinellas County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
229 1.13
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2026-03-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
238 1.15
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-09-23 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 13 Clean clothes, hair restraints
2025-07-16 Routine inspection Warning: inspector to return
DBPR: Warning Issued
021 1.15
3 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 11 Personnel with infections restricted
  • 13 Clean clothes, hair restraints
2025-04-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
121 1.27
2 areas
  • 03 Food Out of Temperature
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2024-12-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-12-16 Routine inspection Warning: inspector to return
DBPR: Warning Issued
201 1.27
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2024-03-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
301 1.55
3 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 50 Current license properly displayed
2023-11-02 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
102
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 40 Employee lockers provided and used, clean
2023-09-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
212 1.55
5 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.