VILLAGE INN

10155 BAY PINES BLVD, SEMINOLE, Pinellas County. DBPR licence 6217247. 7 inspection visits from 2023-09-18 to 2026-10-27.

Passed, no follow-up neededLast visit, 2026-10-27: routine inspection, 0 high-priority, 1 intermediate, 4 basic violations

2 of 6routine inspections with more high-priority violations than the Pinellas County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.13	4 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 53 Food management certification valid / Employee training verification
2026-02-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	4	1.15	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-09-23	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	6		7 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2025-03-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	8	1.27	8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-09-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	6	1.27	8 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-02-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	9	1.55	9 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean
2023-09-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	14	1.55	11 areas 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.