PEPPER LUNCH

4699 PARK BLVD N, PINELLAS PARK, Pinellas County. DBPR licence 6217337. 7 inspection visits from 2024-02-14 to 2026-04-02.

Not corrected at follow-up, referred for possible fineLast visit, 2026-04-02: follow-up visit, 0 high-priority, 2 intermediate, 0 basic violations

2 of 3routine inspections with more high-priority violations than the Pinellas County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-04-02	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	0		2 areas 11 Personnel with infections restricted 53 Food management certification valid / Employee training verification
2026-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	0	1.15	3 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 53 Food management certification valid / Employee training verification (x2)
2025-08-28	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-07	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2025-07-02	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	5	6	1.15	11 areas 01 Approved source 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 21 Wiping cloths clean, used properly, stored 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2025-03-03	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-02-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	7	9	14	1.55	15 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x5) 10 In use food dispensing utensils properly stored (x2) 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.