FISH BOWL KITCHEN

654 EAST LAKE ROAD, PALM HARBOR, Pinellas County. DBPR licence 6218267. 8 inspection visits from 2023-10-12 to 2026-08-26.

Passed, no follow-up neededLast visit, 2026-08-26: complaint inspection, 2 high-priority, 0 intermediate, 2 basic violations

1 of 6routine inspections with more high-priority violations than the Pinellas County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-26	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2		4 areas 01 Approved source 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 22 Food contact surfaces of equipment and utensils clean
2026-07-07	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	4		5 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean
2026-01-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	5	1.15	4 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-08-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.15	2 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-01-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.27	2 areas 06 Potentially hazardous food properly thawed 22 Food contact surfaces of equipment and utensils clean
2024-08-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.27	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 53 Food management certification valid / Employee training verification
2024-03-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.55	1 area 10 In use food dispensing utensils properly stored
2023-10-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	0	1.55	3 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.