BURGER KING #16751

184 S HWY 17, EAST PALATKA, Putnam County. DBPR licence 6400828. 7 inspection visits from 2023-09-25 to 2026-08-13.

Passed, no follow-up neededLast visit, 2026-08-13: complaint inspection, 2 high-priority, 0 intermediate, 4 basic violations

0emergency closures recommended at an inspection since July 2023

5inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Putnam County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	What was cited
2026-08-13	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	4	5 areas 01 Approved source 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-07-02	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	3 areas 03 Food Out of Temperature 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2025-02-27	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-07-11	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-07-10	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	1	5	8 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-01-11	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	8 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-09-25	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	1	1	9 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)

The food: where these dishes come from

Burger King is known for hamburger, onion rings and french fries. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Burger King location. How Burger King's 511 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.