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VELCHOFF'S CORNER

105 N 2 ST STE D, PALATKA, Putnam County. DBPR licence 6400924. 20 inspection visits from 2023-07-05 to 2025-11-19.

Passed, no follow-up neededLast visit, 2025-11-19: complaint inspection, 1 high-priority, 1 intermediate, 0 basic violations
5 of 5routine inspections with more high-priority violations than the Putnam County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Putnam County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2025-11-19 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action		 110
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2025-10-31 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied		 000
2025-08-27 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended		 206
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-08-01 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied		 000
2025-07-31 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended		 315 1.27
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-06-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied		 000
2025-05-15 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended		 010
1 area
  • 51 Other conditions sanitary and safe operation
2025-04-09 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 010
1 area
  • 51 Other conditions sanitary and safe operation
2025-01-29 Routine inspection Warning: inspector to return
DBPR: Warning Issued		 458 1.58
15 areas
  • 01 Approved source (x2)
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation
2024-10-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied		 000
2024-10-17 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 010
1 area
  • 51 Other conditions sanitary and safe operation
2024-09-09 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 010
1 area
  • 51 Other conditions sanitary and safe operation
2024-07-17 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 010
1 area
  • 51 Other conditions sanitary and safe operation
2024-07-11 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 110
2 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 51 Other conditions sanitary and safe operation
2024-07-10 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended		 110
2 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 51 Other conditions sanitary and safe operation
2024-07-08 Routine inspection Warning: inspector to return
DBPR: Warning Issued		 248 1.58
12 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 09 Foods handled with minimum contact
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation (x2)
  • 53 Food management certification valid / Employee training verification
2024-03-19 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended		 415 1.88
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2023-09-14 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended		 445 1.88
9 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x4)
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation (x2)
2023-09-14 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended		 010
1 area
  • 51 Other conditions sanitary and safe operation
2023-07-05 Follow-up visit More time given
DBPR: Call Back - Extension given, pending		 010
1 area
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.