InspectLens

LOS PORTALES MEXICAN GRILL

2245 CR 210 W #109, SAINT AUGUSTINE, St. Johns County. DBPR licence 6501709. 11 inspection visits from 2023-08-10 to 2026-05-11.

Passed, no follow-up neededLast visit, 2026-05-11: routine inspection, 1 high-priority, 0 intermediate, 6 basic violations
4 of 7routine inspections with more high-priority violations than the St. Johns County average that year (1 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-01-15)
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-05-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
106 1.52
6 areas
  • 08 Food protection, cross-contamination (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
2025-12-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 1.52
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 24 Storage/handling of clean equipment, utensils
2025-04-24 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-03-24 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
224 1.64
7 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 41 Toxic items properly stored, labeled and used properly
2025-02-25 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
422
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 06 Potentially hazardous food properly thawed
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2025-01-16 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2025-01-15 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
101 1.64
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-01-15 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
200
2 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-01-14 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
524 1.64
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-02-02 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
621 1.81
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 28 Sewage and wastewater disposed properly
2023-08-10 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
418 1.81
13 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.