InspectLens

PANERA BREAD #1432

600 TINGLE CT, SAINT AUGUSTINE, St. Johns County. DBPR licence 6501980. 17 inspection visits from 2023-08-23 to 2026-10-28.

Referred for possible fineLast visit, 2026-10-28: routine inspection, 1 high-priority, 0 intermediate, 3 basic violations
2 of 7routine inspections with more high-priority violations than the St. Johns County average that year (2 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-08-20)
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-28 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
103 1.86
3 areas
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2026-04-30 Complaint follow-up Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-04-27 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
100
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-12-22 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-10-31 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
013
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-10-22 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
114 1.52
6 areas
  • 13 Clean clothes, hair restraints
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-10-20 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
002
2 areas
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2025-08-21 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2025-08-20 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
202
3 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-07-25 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-07-22 Routine inspection Warning: inspector to return
DBPR: Warning Issued
104 1.52
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2025-02-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.64
2 areas
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
2024-07-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
218 1.64
7 areas
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-04-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
039 1.81
9 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 53 Food management certification valid / Employee training verification
2023-08-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-08-25 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
100
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2023-08-23 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
525 1.81
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.