WOODPECKERS BACKYARD BBQ

4930 STATE ROAD 13, SAINT AUGUSTINE, St. Johns County. DBPR licence 6502137. 9 inspection visits from 2023-07-05 to 2026-02-03.

Referred for possible fineLast visit, 2026-02-03: routine inspection, 2 high-priority, 1 intermediate, 2 basic violations

2 of 4routine inspections with more high-priority violations than the St. Johns County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-02-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	2	1.52	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-07-31	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-30	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	4	2		9 areas 01 Approved source (x2) 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2025-04-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-04-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	1.64	4 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2024-11-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	4	1.64	7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 25 Single service items properly stored, handled, dispensed (x2) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2024-04-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	4	1	1.81	4 areas 03 Food Out of Temperature (x2) 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure (x2) 41 Toxic items properly stored, labeled and used properly
2023-09-19	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2023-07-05	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	5		7 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.