SAINT AUGUSTINE SEAFOOD COMPANY

33 ST GEORGET ST, SAINT AUGUSTINE, St. Johns County. DBPR licence 6502262. 14 inspection visits from 2023-10-13 to 2026-07-27.

Referred for possible fineLast visit, 2026-07-27: routine inspection, 2 high-priority, 4 intermediate, 2 basic violations

5 of 6routine inspections with more high-priority violations than the St. Johns County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-05-29)

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-27	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	4	2	1.86	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x3) 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-02-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-02-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-02-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	5	1.52	6 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 29 Plumbing installed and maintained
2025-12-17	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2025-10-13	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2025-08-05	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	2	2	1.52	7 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2025-08-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 51 Other conditions sanitary and safe operation
2025-05-30	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	1	1		2 areas 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2025-05-29	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	2	8	1.64	9 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation
2024-10-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	1	1.64	3 areas 01 Approved source 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-04-02	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	6		8 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved
2023-10-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-10-13	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	3	5	1.81	9 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.