InspectLens

PANERA BREAD #6055

876 A1A N, PONTE VEDRA, St. Johns County. DBPR licence 6502285. 11 inspection visits from 2023-08-04 to 2026-07-28.

Corrected at follow-upLast visit, 2026-07-28: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations
4 of 5routine inspections with more high-priority violations than the St. Johns County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-28 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-20 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
214
4 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean (x4)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2026-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
215 1.52
6 areas
  • 08 Food protection, cross-contamination (x2)
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly (x2)
2025-08-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-08-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
423 1.52
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2025-04-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
104 1.64
4 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained (x2)
2024-10-29 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
315 1.64
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 53 Food management certification valid / Employee training verification
2023-10-05 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016
5 areas
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 53 Food management certification valid / Employee training verification
2023-08-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-08-07 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
200
2 areas
  • 01 Approved source
  • 03 Food Out of Temperature
2023-08-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
233 1.81
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.