InspectLens

LEGACY CATERING

9 S DIXIE HWY, ST AUGUSTINE, St. Johns County. DBPR licence 6502429. 8 inspection visits from 2023-10-04 to 2026-10-29.

Passed, no follow-up neededLast visit, 2026-10-29: routine inspection, 0 high-priority, 0 intermediate, 4 basic violations
3 of 7routine inspections with more high-priority violations than the St. Johns County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.86
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-04-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.52
2 areas
  • 24 Storage/handling of clean equipment, utensils
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-09-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
200 1.52
1 area
  • 03 Food Out of Temperature (x2)
2025-02-12 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-02-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
101 1.64
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
2024-08-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212 1.64
5 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-04-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
210 1.81
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 22 Food contact surfaces of equipment and utensils clean (x2)
2023-10-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.81
3 areas
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.