V PIZZA AND FLASK & CANNON

5700 US HWY 1 N, SAINT AUGUSTINE, St. Johns County. DBPR licence 6502519. 6 inspection visits from 2023-09-02 to 2026-05-18.

Passed, no follow-up neededLast visit, 2026-05-18: routine inspection, 3 high-priority, 2 intermediate, 1 basic violations

3 of 5routine inspections with more high-priority violations than the St. Johns County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Johns County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	1	1.52	4 areas 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2025-11-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	0	1.52	3 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-04-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	4	1.64	4 areas 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2024-10-14	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	2	5	1.64	8 areas 01 Approved source 03 Food Out of Temperature (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved (x2)
2024-05-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	0	1.81	5 areas 01 Approved source 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean
2023-09-02	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 21 Wiping cloths clean, used properly, stored

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.