EASTPORT SUBWAY

9136 S US 1, PORT SAINT LUCIE, St. Lucie County. DBPR licence 6600883. 5 inspection visits from 2023-10-30 to 2026-10-08.

Corrected at follow-upLast visit, 2026-10-08: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

1 of 4routine inspections with more high-priority violations than the St. Lucie County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	0	2	1.32	3 areas 03 Food Out of Temperature 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2025-07-18	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	0	4	0.93	5 areas 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-08-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.08	4 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed
2023-10-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	4	0.92	4 areas 06 Potentially hazardous food properly thawed 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.