InspectLens

BIG APPLE PIZZA

1310 BAYSHORE BLVD, PORT ST LUCIE, St. Lucie County. DBPR licence 6601889. 7 inspection visits from 2023-10-11 to 2026-09-23.

Referred for possible fineLast visit, 2026-09-23: routine inspection, 0 high-priority, 1 intermediate, 4 basic violations
3 of 6routine inspections with more high-priority violations than the St. Lucie County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-23 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
014 1.32
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-03-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 0.93
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-10-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113
5 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-03-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
123 1.08
6 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2024-08-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
203 1.08
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 25 Single service items properly stored, handled, dispensed (x2)
  • 51 Other conditions sanitary and safe operation
2024-03-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 0.92
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2023-10-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 0.92
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.