InspectLens

HUNAN GARDEN

9120 SOUTH US 1, PORT ST LUCIE, St. Lucie County. DBPR licence 6602396. 8 inspection visits from 2023-12-05 to 2026-10-14.

Corrected at follow-upLast visit, 2026-10-14: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations
6 of 7routine inspections with more high-priority violations than the St. Lucie County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-10-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
211 1.32
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 53 Food management certification valid / Employee training verification
2026-04-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102 0.93
2 areas
  • 08 Food protection, cross-contamination (x2)
  • 25 Single service items properly stored, handled, dispensed
2025-11-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
303 0.93
5 areas
  • 03 Food Out of Temperature (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 41 Toxic items properly stored, labeled and used properly
2025-04-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
203 1.08
4 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 41 Toxic items properly stored, labeled and used properly
2024-10-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
403 1.08
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
2024-05-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016 0.92
5 areas
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted
  • 13 Clean clothes, hair restraints
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
2023-12-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
104 0.92
3 areas
  • 08 Food protection, cross-contamination (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.