ONE WORLD INTERNATIONAL

3961 SW PORT ST LUCIE BLVD, PORT ST LUCIE, St. Lucie County. DBPR licence 6602777. 12 inspection visits from 2023-11-02 to 2026-08-21.

Passed, no follow-up neededLast visit, 2026-08-21: routine inspection, 1 high-priority, 2 intermediate, 2 basic violations

5 of 7routine inspections with more high-priority violations than the St. Lucie County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	1.32	5 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-02-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	0.93	5 areas 08 Food protection, cross-contamination 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-08-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	3	0.93	7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2025-04-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	0	1.08	2 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean
2024-12-13	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-12-13	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	0	0	1.08	1 area 22 Food contact surfaces of equipment and utensils clean
2024-08-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-12	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2024-06-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	5	5	0.92	8 areas 02 Original container: properly labeled, date marking, consumer advisory (x3) 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2023-11-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-11-09	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	0	0		1 area 22 Food contact surfaces of equipment and utensils clean
2023-11-02	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	1	0.92	4 areas 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.