InspectLens

CHEDDARS CASUAL CAFÉ

1375 NW ST LUCIE W BLVD, PORT ST LUCIE, St. Lucie County. DBPR licence 6603121. 7 inspection visits from 2023-08-17 to 2026-07-20.

Passed, no follow-up neededLast visit, 2026-07-20: routine inspection, 1 high-priority, 0 intermediate, 0 basic violations
3 of 7routine inspections with more high-priority violations than the St. Lucie County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100 1.32
1 area
  • 01 Approved source
2026-01-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 0.93
1 area
  • 16 Dishwashing facilities designed, constructed, operated
2025-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102 0.93
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2024-12-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.08
3 areas
  • 10 In use food dispensing utensils properly stored
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-07-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.08
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2024-01-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
203 0.92
4 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
2023-08-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.92
4 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.