LADY P JAMAICAN JERK

1696 PORT ST LUCIE BLVD, PORT ST LUCIE, St. Lucie County. DBPR licence 6603125. 10 inspection visits from 2023-08-08 to 2026-08-11.

Passed, no follow-up neededLast visit, 2026-08-11: routine inspection, 2 high-priority, 1 intermediate, 8 basic violations

6 of 7routine inspections with more high-priority violations than the St. Lucie County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	8	1.32	8 areas 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2026-01-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 02 Original container: properly labeled, date marking, consumer advisory
2026-01-06	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	4	0.93	5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x3)
2025-07-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	0.93	3 areas 03 Food Out of Temperature 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-02-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	5	1.08	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x3) 08 Food protection, cross-contamination 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x2)
2024-10-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		3 areas 02 Original container: properly labeled, date marking, consumer advisory 21 Wiping cloths clean, used properly, stored 50 Current license properly displayed
2024-08-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	4	13	1.08	16 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils (x2) 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-02-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	2	0.92	5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2023-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2023-08-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	7	0.92	9 areas 01 Approved source 06 Potentially hazardous food properly thawed 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x3) 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY) 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.