InspectLens

CHECKERS

1298 SW GATLIN BLVD, PORT ST LUCIE, St. Lucie County. DBPR licence 6605139. 9 inspection visits from 2023-10-20 to 2026-09-10.

Passed, no follow-up neededLast visit, 2026-09-10: routine inspection, 1 high-priority, 3 intermediate, 1 basic violations
2 of 6routine inspections with more high-priority violations than the St. Lucie County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
131 1.32
4 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)
2026-03-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 0.93
2025-10-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 0.93
4 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-06-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 1.08
2025-01-07 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-08-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
214
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-02-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 0.92
2 areas
  • 29 Plumbing installed and maintained
  • 51 Other conditions sanitary and safe operation
2023-12-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101
2 areas
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2023-10-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 0.92
2 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 23 Non-food contact surfaces clean

The food: where these dishes come from

Checkers & Rally's is known for hamburger, french fries and milkshake. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Checkers & Rally's location. How Checkers & Rally's's 150 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.