LUX DINING AND LOUNGE

1987 S US HWY 1, FORT PIERCE, St. Lucie County. DBPR licence 6605158. 4 inspection visits from 2024-03-26 to 2025-01-17.

No inspection since 2025-01-17. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Corrected at follow-upLast visit, 2025-01-17: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

1 of 2routine inspections with more high-priority violations than the St. Lucie County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-01-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-11-13	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	6	11	1.08	12 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x3) 53 Food management certification valid / Employee training verification
2024-06-07	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	1		2 areas 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 53 Food management certification valid / Employee training verification (x2)
2024-03-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	1	0.92	5 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.