InspectLens

TEE ISLAND JERK INC

1379 SW GATLIN BLVD UNIT# 13, PORT SAINT LUCIE, St. Lucie County. DBPR licence 6605177. 8 inspection visits from 2023-09-19 to 2026-10-21.

More time givenLast visit, 2026-10-21: follow-up visit, 0 high-priority, 1 intermediate, 0 basic violations
0 of 7routine inspections with more high-priority violations than the St. Lucie County average that year (6 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-21 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2026-08-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
011 1.32
2 areas
  • 05 Thermometers provided and conspicuously placed
  • 53 Food management certification valid / Employee training verification
2026-01-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 0.93
2025-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 0.93
1 area
  • 23 Non-food contact surfaces clean
2025-01-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
105 1.08
5 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-08-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.08
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
2024-02-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 0.92
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
2023-09-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 0.92
4 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.