CHEF DAD'S BBQ

214 N 25 ST, FORT PIERCE, St. Lucie County. DBPR licence 6650377. 4 inspection visits from 2023-12-19 to 2026-09-18.

Passed, no follow-up neededLast visit, 2026-09-18: routine inspection, 0 high-priority, 3 intermediate, 0 basic violations

0 of 4routine inspections with more high-priority violations than the St. Lucie County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	Inter.	County avg	What was cited
2026-09-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1.32	3 areas 11 Personnel with infections restricted 53 Food management certification valid / Employee training verification 55 Automatic Gratuity Notice
2025-09-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0.93
2024-11-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1.08
2023-12-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0.92

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.