InspectLens

TOBU

451 E ALTAMONTE AVE STE FS11, ALTAMONTE SPRINGS, Seminole County. DBPR licence 6903390. 9 inspection visits from 2023-08-21 to 2026-09-30.

Corrected at follow-upLast visit, 2026-09-30: follow-up visit, 2 high-priority, 5 intermediate, 1 basic violations
3 of 7routine inspections with more high-priority violations than the Seminole County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-30 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
251
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 53 Food management certification valid / Employee training verification (x2)
2026-09-29 Routine inspection Warning: inspector to return
DBPR: Warning Issued
451 1.30
6 areas
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 53 Food management certification valid / Employee training verification (x2)
2026-04-27 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-04-22 Routine inspection Warning: inspector to return
DBPR: Warning Issued
304 1.18
5 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
  • 25 Single service items properly stored, handled, dispensed
2025-12-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.18
2 areas
  • 09 Foods handled with minimum contact
  • 23 Non-food contact surfaces clean
2025-05-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.42
1 area
  • 23 Non-food contact surfaces clean
2024-12-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100 1.42
1 area
  • 08 Food protection, cross-contamination
2024-04-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111 1.08
3 areas
  • 03 Food Out of Temperature
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-08-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
322 1.08
6 areas
  • 03 Food Out of Temperature (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 38 Lighting provided as required. Fixtures shielded

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.