InspectLens

LA FAMILIA LATIN FOOD

1610 OVIEDO MALL BLVD, OVIEDO, Seminole County. DBPR licence 6903649. 12 inspection visits from 2023-08-10 to 2026-03-23.

Passed, no follow-up neededLast visit, 2026-03-23: routine inspection, 2 high-priority, 2 intermediate, 13 basic violations
5 of 7routine inspections with more high-priority violations than the Seminole County average that year (0 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2023-10-10)
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-03-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
2213 1.18
12 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x4)
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 51 Other conditions sanitary and safe operation
2025-12-22 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
024
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x4)
2025-10-21 Routine inspection Warning: inspector to return
DBPR: Warning Issued
1610 1.18
12 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x4)
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)
2025-04-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
501 1.42
4 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 50 Current license properly displayed
2025-02-03 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 51 Other conditions sanitary and safe operation
2024-12-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
214 1.42
5 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 51 Other conditions sanitary and safe operation
2024-01-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.08
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 40 Employee lockers provided and used, clean
2023-10-11 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2023-10-10 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
212 1.08
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 50 Current license properly displayed
2023-08-11 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
013
4 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2023-08-11 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
226
7 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2023-08-10 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
326 1.08
8 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation

The food: where these dishes come from

Chick-fil-A is known for fried chicken sandwich and chicken nuggets. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Chick-fil-A location. How Chick-fil-A's 262 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.