GATOR'S DOCKSIDE

4349 W LAKE MARY BLVD, LAKE MARY, Seminole County. DBPR licence 6903802. 12 inspection visits from 2023-11-28 to 2026-06-22.

Passed, no follow-up neededLast visit, 2026-06-22: routine inspection, 2 high-priority, 0 intermediate, 5 basic violations

4 of 6routine inspections with more high-priority violations than the Seminole County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	5	1.18	5 areas 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-09-05	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	1	3		4 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2025-09-04	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	4		7 areas 01 Approved source (x2) 03 Food Out of Temperature 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2025-08-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean
2025-08-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	6	1.18	5 areas 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated (x3) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean (x2) 24 Storage/handling of clean equipment, utensils
2025-02-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	4		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-02-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	5	1.42	7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2024-09-13	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	4		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2024-09-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	0	6	1.42	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2024-03-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	1.08	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x3) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2023-11-29	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	3	3		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification (x2)
2023-11-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	4	1.08	7 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.