GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA

875 RINEHART RD, LAKE MARY, Seminole County. DBPR licence 6904442. 8 inspection visits from 2023-07-27 to 2026-10-09.

Corrected at follow-upLast visit, 2026-10-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

1 of 3routine inspections with more high-priority violations than the Seminole County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

4inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	5	2	12	1.30	12 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2026-02-23	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	7		7 areas 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2025-09-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	9	1.18	9 areas 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved
2025-01-14	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	9		6 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x3)
2024-07-09	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	15		12 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x4) 38 Lighting provided as required. Fixtures shielded 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2023-08-03	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	6		7 areas 03 Food Out of Temperature (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 38 Lighting provided as required. Fixtures shielded
2023-07-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	5	7	1.08	12 areas 03 Food Out of Temperature (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.