InspectLens

PANERA BREAD #4160

1457 WP BALL BLVD, SANFORD, Seminole County. DBPR licence 6904579. 7 inspection visits from 2023-09-01 to 2026-10-21.

Passed, no follow-up neededLast visit, 2026-10-21: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations
0 of 7routine inspections with more high-priority violations than the Seminole County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.30
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2026-02-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.18
3 areas
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2025-07-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
106 1.18
5 areas
  • 03 Food Out of Temperature
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 36 Floors properly constructed, clean, drained, coved (x3)
2025-02-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
008 1.42
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 23 Non-food contact surfaces clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-09-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0010 1.42
9 areas
  • 05 Thermometers provided and conspicuously placed (x2)
  • 10 In use food dispensing utensils properly stored
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved
2024-01-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
017 1.08
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved
2023-09-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
107 1.08
7 areas
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.