PIEROGI BROS

405 E 4 ST, SANFORD, Seminole County. DBPR licence 6904988. 4 inspection visits from 2023-09-27 to 2026-10-09.

Corrected at follow-upLast visit, 2026-10-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

2 of 2routine inspections with more high-priority violations than the Seminole County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-07-31	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	7	1.30	10 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 25 Single service items properly stored, handled, dispensed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2026-03-16	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1		2 areas 02 Original container: properly labeled, date marking, consumer advisory 16 Dishwashing facilities designed, constructed, operated
2023-09-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2	1.08	3 areas 10 In use food dispensing utensils properly stored 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.