THE DISTRICT

114 W 2ND ST, SUITE 112, SANFORD, Seminole County. DBPR licence 6905195. 9 inspection visits from 2023-12-05 to 2026-09-22.

Passed, no follow-up neededLast visit, 2026-09-22: complaint inspection, 2 high-priority, 1 intermediate, 9 basic violations

2 of 6routine inspections with more high-priority violations than the Seminole County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-22	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	9		8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2026-05-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	1.18	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 40 Employee lockers provided and used, clean
2025-12-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	5	1.18	7 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-06-26	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 23 Non-food contact surfaces clean 51 Other conditions sanitary and safe operation
2025-06-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	4	1.42	7 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2025-02-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 51 Other conditions sanitary and safe operation
2024-12-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	7	1.42	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 09 Foods handled with minimum contact 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 51 Other conditions sanitary and safe operation
2024-04-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	0	1.08	2 areas 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2023-12-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.08	4 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 23 Non-food contact surfaces clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.