CHIN

212 W 1 ST, SANFORD, Seminole County. DBPR licence 6905456. 14 inspection visits from 2023-08-01 to 2026-09-03.

Passed, no follow-up neededLast visit, 2026-09-03: complaint inspection, 0 high-priority, 0 intermediate, 1 basic violations

1 of 6routine inspections with more high-priority violations than the Seminole County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-03	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-09-03	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-08-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	1	3	1.30	4 areas 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2025-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.18	3 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2025-07-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	5	1.18	5 areas 10 In use food dispensing utensils properly stored (x2) 21 Wiping cloths clean, used properly, stored 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2025-03-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	3	1.42	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2024-09-30	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	4		4 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 40 Employee lockers provided and used, clean
2024-08-27	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	3		5 areas 05 Thermometers provided and conspicuously placed 29 Plumbing installed and maintained 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-08-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	5	1.42	9 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-01-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 11 Personnel with infections restricted 36 Floors properly constructed, clean, drained, coved
2024-01-17	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	1		3 areas 03 Food Out of Temperature 11 Personnel with infections restricted 36 Floors properly constructed, clean, drained, coved
2024-01-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	4	1.08	7 areas 03 Food Out of Temperature 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 50 Current license properly displayed
2023-08-01	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed
2023-08-01	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	0	5		6 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 40 Employee lockers provided and used, clean 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.