| 2026-10-22 |
Follow-up visit |
Corrected at follow-up
DBPR: Call Back - Complied |
0 | 1 | 8 |
|
8 areas- 02 Original container: properly labeled, date marking, consumer advisory (x2)
- 05 Thermometers provided and conspicuously placed
- 14 Food contact surfaces designed, constructed, maintained, installed, located
- 29 Plumbing installed and maintained
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 36 Floors properly constructed, clean, drained, coved
|
| 2026-10-21 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
3 | 2 | 16 |
1.30 |
16 areas- 01 Approved source
- 02 Original container: properly labeled, date marking, consumer advisory (x3)
- 03 Food Out of Temperature
- 05 Thermometers provided and conspicuously placed
- 13 Clean clothes, hair restraints
- 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
- 22 Food contact surfaces of equipment and utensils clean
- 23 Non-food contact surfaces clean (x2)
- 24 Storage/handling of clean equipment, utensils
- 25 Single service items properly stored, handled, dispensed
- 29 Plumbing installed and maintained
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
- 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 36 Floors properly constructed, clean, drained, coved
- 41 Toxic items properly stored, labeled and used properly
|
| 2026-04-01 |
Complaint inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
1 | 7 | 12 |
|
13 areas- 01 Approved source
- 02 Original container: properly labeled, date marking, consumer advisory (x3)
- 08 Food protection, cross-contamination
- 11 Personnel with infections restricted
- 13 Clean clothes, hair restraints
- 14 Food contact surfaces designed, constructed, maintained, installed, located
- 22 Food contact surfaces of equipment and utensils clean (x2)
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
- 36 Floors properly constructed, clean, drained, coved (x2)
- 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
|
| 2025-12-30 |
Licensing inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
0 | 3 | 5 |
|
6 areas- 11 Personnel with infections restricted
- 16 Dishwashing facilities designed, constructed, operated
- 22 Food contact surfaces of equipment and utensils clean (x2)
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 36 Floors properly constructed, clean, drained, coved (x2)
- 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
|
| 2025-01-09 |
Licensing inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
2 | 1 | 5 |
|
7 areas- 03 Food Out of Temperature
- 05 Thermometers provided and conspicuously placed
- 16 Dishwashing facilities designed, constructed, operated
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
- 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
- 36 Floors properly constructed, clean, drained, coved
- 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
|