InspectLens

MIKES GALLEY RESTAURANT

3162 S ATLANTIC AVE STE A, DAYTONA BEACH SHORES, Volusia County. DBPR licence 7403807. 10 inspection visits from 2023-08-10 to 2026-08-11.

Passed, no follow-up neededLast visit, 2026-08-11: complaint inspection, 4 high-priority, 3 intermediate, 6 basic violations
4 of 7routine inspections with more high-priority violations than the Volusia County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-11 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
436
11 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 40 Employee lockers provided and used, clean
2026-03-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
3110 1.66
11 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 40 Employee lockers provided and used, clean
2025-10-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
606 1.66
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-06-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
325 1.81
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature (x2)
  • 06 Potentially hazardous food properly thawed
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-01-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
127 1.81
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved (x3)
2024-08-19 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 36 Floors properly constructed, clean, drained, coved
2024-08-09 Routine inspection Warning: inspector to return
DBPR: Warning Issued
1210 1.81
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x5)
2024-02-05 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
005
4 areas
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-01-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
739 1.82
13 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly (x2)
2023-08-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
129 1.82
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved (x2)

The food: where these dishes come from

Denny's is known for pancakes and bacon and eggs. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Denny's location. How Denny's's 123 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.