PEANUTS SPORTS BAR

421 FLAGLER AVE, NEW SMYRNA BEACH, Volusia County. DBPR licence 7403853. 16 inspection visits from 2023-08-17 to 2026-09-03.

Corrected at follow-upLast visit, 2026-09-03: follow-up visit, 3 high-priority, 2 intermediate, 7 basic violations

5 of 7routine inspections with more high-priority violations than the Volusia County average that year (0 had none)

2emergency closures recommended at an inspection since July 2023 (latest 2024-07-24)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-03	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	3	2	7		10 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly (x2)
2026-09-02	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	8	2	7	1.75	12 areas 01 Approved source (x2) 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly (x2)
2026-04-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	2	6		7 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2026-02-09	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	3	7		9 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-02-02	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	9	1.66	9 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-07-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	6		6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2025-07-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	7	1.66	9 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly
2024-09-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	1	4		5 areas 03 Food Out of Temperature 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2)
2024-09-24	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	1	4	1.81	7 areas 01 Approved source 03 Food Out of Temperature 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2024-09-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2024-07-24	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	2	6		7 areas 06 Potentially hazardous food properly thawed 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-07-24	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	1	4	7	1.81	11 areas 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2023-10-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	6	1.82	8 areas 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2023-08-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	5		4 areas 16 Dishwashing facilities designed, constructed, operated (x2) 29 Plumbing installed and maintained (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2023-08-18	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	2	1	6		6 areas 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved
2023-08-17	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	7	1	9	1.82	11 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4) 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.