InspectLens

STEAK N SHAKE 273

120 N WILLIAMSON BLVD, ORMOND BEACH, Volusia County. DBPR licence 7405337. 11 inspection visits from 2023-09-18 to 2026-08-31.

Passed, no follow-up neededLast visit, 2026-08-31: routine inspection, 0 high-priority, 0 intermediate, 4 basic violations
1 of 6routine inspections with more high-priority violations than the Volusia County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.75
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2026-03-16 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-01-13 Routine inspection Warning: inspector to return
DBPR: Warning Issued
124 1.66
7 areas
  • 05 Thermometers provided and conspicuously placed
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-08-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
107 1.66
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 36 Floors properly constructed, clean, drained, coved
2025-02-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 1.81
4 areas
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-08-19 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024
5 areas
  • 23 Non-food contact surfaces clean
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-08-07 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2024-02-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
2 areas
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-02-02 Routine inspection Warning: inspector to return
DBPR: Warning Issued
134 1.82
5 areas
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2023-09-19 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
104
4 areas
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-09-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
257 1.82
9 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification (x2)

The food: where these dishes come from

Steak 'n Shake is known for hamburger and milkshake. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Steak 'n Shake location. How Steak 'n Shake's 68 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.